Mary

My Lady

Dark chocolate ganche (68% bitterness)

Paola

Lemon fresh cream

My Lady

Dark chocolate ganache 96%

Altesse

Hazelnut paste

Nadine

Sugar cream

1919

Dark chocolate ganache 64%

Gabriel

Vanilla fresh cream topped with a walnut kernel

Eléonore

Spiced caramel

Emmanuel

Caramel

Mademoiselle

Sea salt caramel

Baudouin

Hazelnut fresh cream topped with a caramelised hazelnut

Marie-Henriette

Almond praliné with sesame

Florentine

Brittle topped with milk chocolate ganache

Royale

Milk chocolate ganache with tonka bean

Noix de Grenoble

Dark chocolate ganache topped with a walnut kernel

Fabiola

Milk chocolate and ground coffee ganache

Lorenz

Coffee fresh cream topped with a chocolate coffee bean

Albert

Vanilla fresh cream topped with a walnut kernel

Louise-Marie

Dark chocolate ganache and orange jelly

Lady

Dark chocolate ganache 64%

Amedeo

Dark chocolate ganache 80%

Ange

White chocolate cheesecake ganache

Cornet

Hazelnut paste

Léopold

Hazelnut praliné with caramelized hazelnut pieces

Mathilde

Sea salt caramel topped with a Pecan nut

Byzantine

Pistachio almond paste topped with a pistachio

Elisabeth

Dark chocolate ganache and raspberry pulp

Majesté

Hazelnut paste

Astrid

Almond paste with candied orange peels

Princesse

Dark chocolate and ground coffee ganache

Pompadour

Hazelnut praliné

Mary

Hazelnut praliné with caramelised hazelnut pieces

Blanche

Hazelnut praliné with caramelized hazelnut pieces

Philippe

Dark chocolate ganache 64%

Périgourdine

Almond paste with nuts

Noix de Grenoble lait

Dark chocolate ganache topped with a walnut kernel

Noce d'or

Brittle topped with caramel ganache

Windsor

Earl Grey tea dark chocolate ganache

Passion

Caramel-passion fruit ganache