Iconic Products

Rosine

Iconic Products

Rosine

Discover the posh and glamorous universe of Mary chocolates in this charming box filled with a varied assortment of pralines. A delicious assortment of caramel, cream, ganache, praline, and marzipan chocolates combined in a newly reintroduced iconic box from Mary Chocolatier. Net wt.: 100g.

What you will find inside

*This list of chocolates is meant to be indicative. Box contents may vary depending on available stock. The number of pieces depends on the size and/or weight of the box ordered.

Paola

Lemon fresh cream

Mathilde

Sea salt caramel topped with a Pecan nut

Cornet

Hazelnut paste

Gabriel

Vanilla fresh cream topped with a walnut kernel

1919

Dark chocolate ganache 64%

Astrid

Almond paste with candied orange peels

Mary

Hazelnut praliné with caramelised hazelnut pieces

Blanche

Hazelnut praliné with caramelized hazelnut pieces

Philippe

Dark chocolate ganache 64%

Noix de Grenoble lait

Dark chocolate ganache topped with a walnut kernel

Noce d'or

Brittle topped with caramel ganache

Princesse

Dark chocolate ganache with ground coffee

Baudouin

Hazelnut fresh cream topped with a caramelised hazelnut

Lorenz

Coffee fresh cream topped with a chocolate coffee bean

Elisabeth

Dark chocolate ganache and raspberry pulp

Lady

Dark chocolate ganache 64%

Louise-Marie

Dark chocolate ganache and orange jelly

Royale

Milk chocolate ganache with tonka bean

Emmanuel

Caramel

Amedeo

Dark chocolate ganache 80%

Albert

Vanilla fresh cream topped with a walnut kernel

My Lady

Dark chocolate ganache 96%

Fabiola

Milk chocolate ganache with ground coffee

Byzantine

Pistachio almond paste topped with a pistachio

Noix de Grenoble

Dark chocolate ganache topped with a walnut kernel

Eléonore

Spiced caramel

Léopold

Hazelnut praliné with caramelized hazelnut pieces

Mademoiselle

Sea salt caramel

Windsor

Earl Grey tea dark chocolate ganache

Majesté

Hazelnut paste

Altesse

Hazelnut paste

Ange

Cheesecake white chocolate ganache

Marie-Henriette

Almond praliné with sesame

Florentine

Brittle topped with milk chocolate ganache

Pompadour

Hazelnut praliné

Périgourdine

Almond paste with nuts

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